Street photography of the food street next to the Zhengzhou Food School

This episode takes us to "Youjie" in Zhengzhou, Henan, a food festival located next to a school. Not only are the prices great, but the portions are also incredibly generous! 00:00 Preview: From midnight to late at night, this street will satisfy all your taste bud cravings! Zhengzhou Youjie Food Street offers a vibrant 24-hour experience, taking you through 20+ authentic delicacies in just 37 minutes! 01:00 Crispy Chicken: Golden skin with a satisfying crunch, tender and juicy meat, sprinkled with chili powder—it"s so fragrant you"ll want to stomp your feet! 06:00 Shandong Mixed Grain Pancake: Freshly ground batter spread into a thin pancake, wrapped with crispy fried dough sticks, lettuce, and a secret sauce—a savory and satisfying bite, perfect for breakfast! 07:20 Cheese and Spicy Chicken Noodles with Grilled Cold Noodles: Spicy and sour spicy chicken noodles with stretchy cheese wrapped around chewy cold noodles—a burst of tangy and spicy goodness in every bite, a must-try for those who love strong flavors! 11:00 One Yuan a Skewer of Spicy Hot Pot: Meat and vegetables are all just 1 yuan! Choose a big bowlful, cooked to soak up the broth, and enjoy affordable skewers! 12:00 Handmade Hot and Sour Rice Noodles: Chewy and smooth handmade sweet potato noodles, coated in tangy red oil with peanuts and pickled beans—a truly appetizing slurp! 13:00 Snail Rice Noodles: The soul of snail rice noodles lies in the rich bone broth with pickled bamboo shoots, fried tofu skin, and pickled beans—the aroma is irresistible, and those who love it can"t stop eating! 16:30 Fried Rice: Each grain of rice is distinct, coated with the aroma of eggs and side dishes. Quickly stir-fried over high heat, it"s incredibly flavorful and filling! 20:20 Roujiamo (Chinese Hamburger): The outer layer is baked until crispy and crumbly, filled with a perfect balance of lean and fatty braised pork, drizzled with gravy—one bite and the aroma of meat fills your mouth! 20:40 Braised Dishes: Duck necks, duck wings, and lotus root slices are soaked in a rich, flavorful braising sauce. The more you eat, the more fragrant it becomes – a perfect match for watching TV or enjoying with drinks! 21:20 Roujiamo (Chinese Hamburger) - Second Time: So delicious, I couldn"t resist having another! The crispy outside and tender inside texture is simply irresistible! 23:10 Cold Dish: Cucumber, wood ear mushrooms, and bean curd sheets tossed in a garlic and vinegar dressing – refreshing and cleansing, balancing the rich flavors of the previous dishes! 25:00 Multigrain Porridge: Millet, oats, and red beans are cooked until soft, sweet, and comforting – so comforting and soothing! 26:00 Steamed Buns: Freshly steamed buns are soft and fluffy, bursting with juice when you bite into them. Choose between meat or vegetable fillings – excellent value! 28:40 Hand-rolled glutinous rice balls: Sweet, chewy, and bouncy glutinous rice balls, coated with soybean powder or osmanthus sauce, sweet but not cloying! 30:30 Fuding sliced ​​pork: Tender and bouncy slices of pork soaked in a hot and sour broth, topped with seaweed and cilantro—incredibly delicious! 32:30 Century egg and lean pork buns: Savory century egg and tender lean pork, a hearty filling with a rich texture—a must-try for adventurous eaters! 35:10 Second round of snail rice noodles: The more you eat, the more addictive it becomes! The perfect blend of sour, spicy, fresh, and pungent flavors—you simply can"t stop! 37:10 Stir-fried mung bean jelly: Mung bean jelly coated in garlic sauce and chili powder, stir-fried until soft and flavorful—authentic Henan style! 37:30 Second round of braised dishes: Finish off with some braised dishes—rich in savory sauce, the more you eat, the more fragrant they become, bringing your food tour to a perfect end.